The sustainability-driven superchef grows most of his restaurants’ produce on his farmstead in the Lake District, which this summer is offering a tasty peek behind the scenes at its workings
The classic east Mediterranean pastry can be sampled in all its variety in the UK capital
FT writers reveal their local food fixations — and where to find them at their best
Where to shop, eat and visit this midsummer
Around the globe in American-style patties
For the East London actor, it’s all about cafés, culture – and the neighbourhood catwalk
Warmer weather brings these translucent fruit, but their moment in the sun is fleeting. Catch them while you can in these creative takes on the menu at London’s top restaurants
Our writer explores the rise of the capital’s most fashionable pint — and the pubs that conjure that all-important ‘Guinnessness’ vibe
The co-founder of the east London retail, art and restaurant space takes us on a whirl around his favourite shops, galleries and eateries in the capital
A lesson in botanicals at Cowley Manor Experimental leads to some herbaceous creations — both boozy and non
Your dream Parisian market café — in Borough Market
Where to make the most in London’s restaurants of this bright delight that heralds winter’s end
Fresh (and incredibly tasty) starts to the year in and around the Square Mile
We followed the queues to find the pick of the Square Mile, from old school to new wave
The table talks of the town, as selected by our resident gourmets
Love them? These London eateries take this wintry veg to new levels (even serving them in martini form). Hate them? You may well be converted . . .
A charismatic trendsetter whose restaurants popularised small plates, negronis and no-reservations dining in London
On the eve of the launch of his new London restaurant, the TV chef reveals his top eateries and bars in the capital — and where you might spot him having a picnic
The man behind Cornwall’s Michelin-starred Paul Ainsworth at No 6 shares his favourite places to dine when he’s back in the capital
On the eve of Diwali, the HTSI food writer celebrates the legendary local restaurants of his forefathers
From crypt to cathedral, eight coffee stops in beautiful and historic places of worship
From hundreds of contenders, our tireless correspondents select their top 10 watering holes in the UK capital’s playground
When photographer Dan Martensen failed to find his favourite New York-style in London, he founded a bakery to make the things himself
Move over dry scones. A fine-dining revolution has taken the capital’s major art institutions by storm
Some food pubs get away with doing the bare minimum. Notting Hill’s The Pelican does the opposite
